Cathy Davius Memorial Award

The Cathy Davius Memorial Award honors Cathy (Lam) Davius, who passed away in a car accident two months into her career as a registered dietitian. This memorial award was founded by her friends and family to celebrate her legacy and continue her passion for nutrition and wellness. The award provides a monetary stipend to one Clinical Nutrition MS student who demonstrates academic and professional excellence and a passion for expanding their knowledge of nutrition. Preference is given to first generation college students. Applicants must be interns with a current minimum 3.0 GPA and must submit a brief description of their professional goals and achievements related to dietetics, as well as describe extracurricular activities, hobbies, or work experience demonstrating their commitment to the field.