Not specified
Mar 31, 2026
Canada
individual
About This Opportunity
The Kim Le Scholarship in Nutrition and Food Science is awarded to a student with superior academic achievement enrolled in the third or fourth year of a Bachelor of Science in Nutrition and Food Science at the University of Alberta. The scholarship is awarded based on academic standing, with preference given to students in the Food Science and Technology Specialization or Honors in Food Science. Students are automatically considered for this award based on their completed General Application to the University of Alberta's scholarship system.
Who Can Apply
- Region
- Canada
- Project in
- Canada
- Applicants
- individual
- Organizations
- academic
Application Details
Stages
- 1 single_stage
Review process
Automatic consideration based on completed General Application
External Application
This opportunity requires you to apply directly on the funder's website.
Apply on External SiteAI-Extracted Data
This opportunity was automatically extracted from an external source using AI. Details such as amounts, deadlines, and eligibility may be incomplete or inaccurate.
Always verify on the official sourceKey Information
- Award Amount
- Not specified
- Application Deadline
-
March 31, 2026 at 23:59 UTCDue in 29 days
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